
|
Cooked Meats | Frozen Breaded | Fresh Breaded | Oven Ready Turkey & Joints |
||
|
Bernard Matthews Farms has long been associated with Christmas because of our great tasting premium Golden Norfolk Turkey – the tasty centrepiece of many Christmas dinners for over 30 years. However turkey can be enjoyed all year round – not just at Christmas.
All our turkeys are 100% British and are reared on our farms in Norfolk, Suffolk and Lincolnshire, which are Quality British Turkey and Farm Assured (Red Tractor) certified.
There are many ways to enjoy our delicious range - depending on the occasion and the number of people you’re cooking for, you can choose from:
Traditional ‘defrost and cook’ crowns and whole birds
Golden Norfolk Herb Basted Turkey
Oven-ready ‘cook-from-frozen’ joints
|
|
|
NEW Bernard Matthews Farms Golden Norfolk Turkey Roulade with Sage, Roast Onion and Apple seasoning
|
|
|
NEW Bernard Matthews Farms Golden Norfolk Turkey Ballotine with Sticky Fruit Stuffing
|
|
|
If you’re lucky enough to have any leftovers, we have plenty of
recipe suggestions so you use every last bit, from hearty soups, one pot herby turkey to tasty kormas.
Whichever product you choose from our range, you’ll find easy to follow preparation and cooking instructions on the pack. And we have a step-by-step guide to defrosting, cooking and carving your turkey, to help you every step of the way. |
||
